Our Concept
WHO ARE WE?
Wild is a fingerfood restaurant and a Cocktail Bar known for revisiting an asian culinary monument: the world famous Spring Rolls, in more than 15 ways. You will discover fresh and fried rolls like no where else, from the great classics to the most original recipes, in a beautiful historical colonial house and its lush garden, with a friendly and easy going atmosphere.
Hours
Doors open : 11am-11:30pm
Kitchen opens: 11am-10:30pm
Closed on Mondays
Come over!
Wild is an tropical oasis in the center of our beautiful capital!
Pay us a visit, you won’t regret it!
Our Menu
WHAT WILL YOU CHOOSE?
Our Menu can be surprising we know, but don’t be shy! Wild is a finger food restaurant and a cocktail bar. We are specialised in spring rolls. Like, really, really specialised, and yes, you can easily do make a full dinner of our rolls.
Our Values
It’s good because we care!
We care not only about our guests, but also about our teams, our community, our planet.
Wild was created with a purpose, having a positive impact on what surrounds us!
